❄️法國 野生原條龍脷 France Wild Caught Whole Dover Sole

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簡介

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$580/kg 每條約900g per fillet * 原條、厚肉,可原條蒸、焗、煎 * 已完全清潔及去腸,解凍後可立即使用 真正的歐洲龍脷,同種魚類中最矜貴一種。法國龍脷肉色為白色,質地中等挺身,味道溫和。一般可以蒸、煎、焗、或烤,也可以簡單用鹽和黑胡椒調味,配合風味濃郁的醬汁。 📌此產品之網上價錢是根據平均重量計算,最後單價需按實際重量計算(通常+/-5至10%) * Whole fish, cleaned and gutted, ready to use after defrosting * Excellent for steaming, oven grill or pan fry Real Dover sole flown in from Europe, a rich, buttery fish. The French Dover Sole meat is white in color, medium-firm in texture, and processes a mild flavor. It can be prepared either steamed, fried, baked, or grilled and can be simply seasoned with salt and pepper and topped with rich flavored sauces. Wild Dover Sole from Europe is a very special luxury item that is considered to be the best of all soles — marketed primarily in the whole gutted form while the less expensive West Coast Dover Sole is in the flounder family and is primarily marketed in the fillet form. These two fish should not be considered comparable in terms of either price or quality. 📌 This is a pay-by-weight item. Listed price is based on average weight of the product, final amount will be based on actual weight (usually within +/-5 to 10%)

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